Diet and risk of Type II diabetes: the role of types of fat and carbohydrate - PubMed

Although diet and nutrition are widely believed to play an important part in the development of Type II (non-insulin-dependent) diabetes mellitus, specific dietary factors have not been clearly defined. Much controversy exists about the relations between the amount and types of dietary fat and carbo …

2001 Jul;44(7):805-17. doi: 10.1007/s001250100547. Authors. F B Hu , ...

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